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Meat / Fish

Meat / Fish

Springhill Farm

We are a first generation family owned beef cattle property located on the banks of the pristine Paterson river and at the foothills of the Barrington Tops national park near Gresford in the Hunter Valley Nsw. Producing quality Organic Grass-fed Angus Beef while also improving the environment under our management. We use regenerative farming practices, focusing on soil health, removing chemical use and synthetic fertilisers, improving biodiversity, implementing holistic planned grazing, increasing soil carbon and water retention.Our cattle are moved daily by setting up small paddocks using electric fencing, ensuring our stocking density on that area is high but for only a short period followed by a long rest period.By doing this we get a trampling effect on the paddock which loosens up the soil and lays over grasses that feed the soil.It also fertilizes the soil from the cow manure.The plan is to increase carbon content in the soil by removing it from the atmosphere through growing grasses, and storing it in our soil which means our soil will hold more water, increasing our productivity and our resilience to climate impacts. Recently have expanded our business with the purchase of “The Grange”, about 1400 acres near Walcha NSW and the lease of 150 acres just down the road from Springhill. We have implemented our regenerative practices across the lease property and are in the process of developing The Grange so we can implement our regenerative practices across that property as well. This includes running secure water to all paddocks from the bore via poly pipe, removing the use of synthetic fertilisers, converting the cropping country to multi species improved pastures, using organic biological fertilisers to regenerate the soil biology and dividing all paddocks into smaller paddocks so we can introduce holistic management and start high density stocking the paddocks for short periods of time followed by long rest periods. We are also looking at what agtech we can add to our business to improve production, sustainability and profitability all while improving our environment and also solar power options to reduce our reliance on the grid.

Available every few weeks* under this icon in the app Available every few weeks under this icon in the app
*Specialty supplier rotation ranges between 2 - 12 weeks
Hot
Chicken Pack
$50.00 each
5 kg Sausage Pack
$17.99 for kg
This product is gluten-free
BBQ Plum Marinated Pork Spare Ribs (500 g)
$15.50 each
BBQ Steak (500 g)
$12.99 each
Beef Boneless Sirloin - 2 Pack (500 g)
$31.99 each
Beef Brisket (1.5 kg)
$43.99 each
Beef Burger Patties - 4 Pack (500 g)
$10.99 each
Beef Diced (500 g)
$14.99 each
Beef Eye Fillet (400 g)
$31.00 each
Beef Jerky - Buffalo (80 g)
$10.99 each
Beef Jerky - Hot (80 g)
$10.99 each
Beef Jerky - Mild (80 g)
$10.99 each
Beef Jerky - Sticky Maple (80 g)
$10.99 each
Beef Kebabs (1 piece)
$3.50 each
Beef Mince (500 g)
$10.99 each
Beef Osso Bucco (700 g)
$18.99 each
Beef Sausages (500 g)
$10.99 each
Beef Short Ribs (1.2 kg)
$32.99 each
Beef Soup Bones (1 kg)
$10.00 each
Beef Stirfry Steak (500 g)
$14.99 each
Cabanossi (250 g)
$8.25 each
Chicken Breast (800 g)
$23.99 each
Chicken Drumsticks (1 kg)
$19.99 each
Chicken Frames - 1 Pack (700 g)
$14.99 each
Chicken Mini Roasts - Cheese & Bacon (2 pack)
$15.50 each
Chicken Mini Roasts - Cheese & Bacon Parmigiana (2 pack)
$15.50 each
Chicken Organic Pasture Raised (Whole - 2 kg)
$35.99 each
Chicken Schnitzel - Gluten Free (500 g)
$11.99 each
Chicken Thighs (500 g
$14.99 each
Chicken Wings (1 kg)
$19.99 each
Corned Silverside (1.5 kg)
$28.99 each
Crumbed Steak - 2 Pack (600 g)
$17.99 each
Curried Sausages (1 kg)
$22.00 each
Diced Lamb (500 g)
$14.00 each
Garlic Fillet Mignon
$14.00 each
Grass Fed Beef Tallow (550 ml)
$14.99 each
Grass-Fed Lamb Shanks (900 g)
$16.80 each
Honey Chilli Marinated Chicken Nibbles - 1 kg
$13.00 each
Lamb Chump Chops - 4 Pack
$32.99 each
Lamb Cutlet Rack (800 g)
$52.00 each
Lamb Cutlets (Non-Crumbed) (500 g)
$31.00 each
Lamb Forequarter Chops (750 g)
$21.00 each
Lamb Leg Roast (1.8 kg)
$45.00 each
Lamb Loin Chops (500 g)
$22.00 each
Lamb Rib Rack (380 g)
$9.50 each
Lamb Rump Steaks (500 g)
$22.00 each
Lamb Shoulder (2 kg)
$49.00 each
Lamb, Mint and Rosemary Chops (750 g)
$21.00 each
Marrow Bones (4 Bones)
$10.00 each
Nitrate Free Bacon (500 g)
$17.99 each
Pepperoni (300 g)
$9.90 each
Polish Salami (500 g)
$16.50 each
Polish Salami Mexican (470 g)
$15.50 each
Polish Salami with Cheese (500 g)
$16.50 each
Polish Salami with Chilli & Cheese (180 g)
$5.95 each
Pork Belly Bites - BBQ Plum (500 g)
$28.00 for kg
Pork Belly Bites - Sticky Maple (500 g)
$28.00 for kg
Pork Chop (400 g)
$11.99 each
Pork Cutlets (600 g)
$19.20 each
Pork Diced (500 g)
$12.99 each
Pork Loin Rack (1 kg)
$31.99 each
Pork Mince (500 g)
$10.99 each
Pork Rolled Roast (1.5 kg)
$43.99 each
Pork Schnitzels (500 g
$12.99 each
Pork Spare Ribs (450 g)
$13.99 each
Rissoles - 4 Pack (500 g
$10.99 each
Rolled Roast Beef (1.5 kg)
$37.99 each
Rump Steak - 2 Pack (600 g)
$22.99 each
Sausage (Beef) - Preservative Free (500 g)
$11.99 each
Sausage Mince (500 g)
$9.00 each
Scotch Fillet - 2 Pack (500 g)
$32.99 each
Shanghai Free Range Pork Kebab (1 piece)
$3.50 each
Smoked Brisket Pie - Brisket/Cheese/Bacon (2 pk)
$20.00 each
Smoked Brisket Pie - Brisket/Cheese/Jalapeno (2 pk)
$20.00 each
Smoked Brisket Pie - Brisket/Jalapeno (2 pk)
$20.00 each
Smoked Brisket Pie - Original Brisket (2 pk)
$20.00 each
Smoked Brisket Pie GF - Brisket/Cheese/Bacon (2 pk)
$20.00 each
Smoked Brisket Pie GF - Brisket/Cheese/Jalapeno (2 pk)
$20.00 each
Smoked Brisket Pie GF - Brisket/Jalapeno (2 pk)
$20.00 each
Smoked Brisket Pie GF - Original Brisket (2 pk)
$20.00 each
Smoked Ham (300 g)
$11.00 each
T Bone Steak - 2 Pack (900 g)
$44.99 each
Thick Beef Sausages (500 g)
$10.99 each
Thick Viking Steak - 1 x (600 g)
$28.80 each
This product is gluten-free Gluten free
This product is dairy-free Dairy free
This product is suitable for vegans Vegan
Hot On special
May have sprays or spray residue Sprayed